Local fresh Peruvian cuisine
Pachamama Peruvian Rotisserie is redefining the traditional rotisserie chicken restaurant with a new concept that combines high-quality fresh ingredients, great hospitality, and in a fast, casual setting.
Head Chef and General Manager, Juliana Jimenez, has designed a unique menu that combines her mother’s authentic Peruvian recipes along with her over twenty years of experience owning her own Latin Restaurant in Wilmington and working for various other Delaware based restaurants.
HOurs of operation
Monday - Friday
11 am - 6 pm
11 am - 4 pm
The ají pepper is a basic ingredient in Peruvian cuisine, adding spice and flair to our Pachamama dishes. Peruvian chili peppers are not spicy but serve to give taste and color to our dishes. Rice often accompanies dishes in Peruvian cuisine. From ceviches and guacamoles to ribs and skewers, Pachamama is sure to have a favorite for you.